A Culinary Journey Through The Mediterranean
Zeke’s Restaurant is your effortless coastal escape—now in four unique locations. With fresh, locally sourced seafood, handcrafted cocktails, and sweeping marina views, every visit is a moment to savor. Indoors or under the open sky, unwind in style and let the laid-back luxury of Zeke’s do the rest.
The distinctively curated rooftop aims to take guests on a culinary journey through the shores of the Mediterranean and Japan.
A 10-seat enclosed room offering the most exclusive and authentic journey in the far East, magnified by the Mediterranean influences.
A multi-sensory space offering a transportive, glamorous and elevated secluded nightlife, inspired by African tribes and primitive design style.
EXPLORE. SAVOR. CELEBRATE
A relaxed, family-friendly escape offering indoor and outdoor seating with breathtaking views of the Back Bay.
Fresh, local seafood, handcrafted cocktails, and a laid-back atmosphere for every occasion. Whether you’re stopping in for lunch, enjoying dinner, or spending the day at our marina, Zeke’s Restaurant is the perfect place to unwind!
Raw Bar & Seafood
Local Oysters*
Available in 1/2 dz., 1 dz.
Chef's Select Oysters*
MP
Tuna Poke App*
Ahi tuna mixed with Mandarin glaze, sesame seeds, topped with avocado, micro cilantro. Served with blue corn tortilla chips.
Chef Sashimi of the Day*
MP
Gulf Shrimp Boil
Jumbo peel and eat Gulf shrimp, corn, red potatoes, Conecuh sausage.
Seafood Boil
PEI mussels, snow crab legs, Gulf shrimp, corn, red potatoes, Conecuh sausage.
Peel & Eat Shrimp
Juicy boiled Gulf shrimp with drawn butter. Available in 1/2 lb, 1 lb.
Snow Crab Legs
Alaskan snow crab legs, corn, red potatoes. Available in 1 lb, 2 lbs.
Seafood Tower*
An abundance of seafood delights including raw oysters, lobster tail, crab legs, mussels, shrimp, tuna tartare, potatoes, corn.
Appetizers
Fried Grouper Bites
Hand-breaded grouper bites with heirloom tomatoes, cucumber. Served with eggplant aioli, herbed cornbread crumble.
Salmon Dip
Housemade salmon dip, lemon dill crème fraîche, served with grilled sourdough bread.
Étouffée Oysters
Roasted oysters, Étouffée dressing, pickled Fresno peppers, topped with gremolata.
Skillet Cornbread
Skillet cornbread, with our house special crawfish and Conecuh sausage cream gravy.
Crispy Veggies
Mushrooms, eggplant, onion, jalapeños, broccolini in our light and crunchy tempura. Served with spicy ranch.
Housemade White Bean Hummus
Silky smooth hummus served with grilled sourdough, topped with green harissa, kalamata olives.
Crispy Fried Shrimp
Lightly fried jumbo tail-on Gulf shrimp, dressed greens, pickled Fresno peppers, topped with zippy sauce. Add crispy fries for an additional charge.
Salads
Lettuce Wedge Salad
Heirloom tomatoes, blue cheese crumbles, pickled onion, bacon. Drizzled with spicy ranch dressing.
Traditional Greek Salad
Cucumber, tomatoes, olives, red onion, pepperoncini, feta, olive oil, fresh lemon juice.
Caesar Salad
Parmesan, cornbread croutons, classic Caesar dressing. Topped with anchovies.
Caprese Salad
Red Tomatoes, Baby Heirloom tomatoes, Arugula, Burrata cheese, Balsamic Glaze, fresh Basil, and gremolata
Sandwiches
Zeke's Burger*
8oz beef patty with American cheese on a brioche bun with Zeke's sauce, shredded lettuce, sliced onions, tomatoes, pickles.
Lobster Roll*
Maine lobster served warm in drawn butter, Old Bay aioli. Served on a brioche bun...MP
Fried Chicken BLT
Hand-breaded chicken strips on a brioche bun with avocado puree, zippy sauce, lettuce, tomatoes, bacon, onions, pickles.
Shrimp Po-Boy
Gulf shrimp served on a hoagie roll with remoulade, lettuce, tomato, pickles.
Fried Grouper Po-Boy
Fried grouper and coleslaw on a hoagie roll topped with pickled Fresno peppers, Zeke's AL white BBQ sauce.
Wagyu Burger*
8oz Wagyu beef, burrata, fire-roasted tomatoes, arugula, pickled red onion, housemade pesto on a brioche bun.
Surf N' Turf Burger*
Our local Alabama Wagyu and Maine lobster, topped with white American cheese, Gulf Coast aioli on a brioche bun.
Crab Cake Sandwich*
A house-made crab cake topped with crisp lettuce, fresh tomato, sliced onion, and dill pickle, served on a toasted brioche bun with Old Bay aioli.
Entrees
Steak Frites*
8oz Sirloin steak with chimichurri. Served with crispy fries.
Pan-Seared Salmon*
Crispy skin-on salmon in a Mandarin glaze with glass noodles, pineapple, cucumber, pickled Fresno peppers, shaved almond.
Blackened Cobia
Blackened Gulf cobia served over classic dirty rice with our house special crawfish and Conecuh sausage cream gravy.
Shrimp Scampi
Pan-seared Gulf shrimp, blistered tomatoes, served over fettucine with garlic, lemon, Parmesan.
Classic Southern Fish Fry
Cornmeal fried grouper paired with sweet tartar sauce, served over our house coleslaw, crispy fries.
Moroccan Whole Fish
Flash-fried whole fish, served with Moroccan sauce, ciabatta bread... MP
Seared Tuna*
Sesame-crusted Gulf Tuna, served with House-made Sticky rice and ponzu- marinated veggies .
Chicken Finger Plate
Deep-fried chicken strips served with crispy fries, our housemade coleslaw.
Pan-Seared Scallops*
Pan-seared Maine scallops, asparagus, tomato brown butter, finished with crispy bacon.
Fried Shrimp Platter
Lightly fried Jumbo Tail-on Gulf Shrimp, crispy fries, house-made coleslaw served with Zippy sauce.
Crab Cakes
Two house-made crab cakes served with zesty Old Bay aioli and crispy fried green tomato.
Sides
Fried Brussel Sprouts
Classic Dirty Rice
Crispy Fries
Zeke's House Coleslaw
Grilled Asparagus
Kids Meals
Fish Bites
Hand-breaded fish bites
Chicken Strips
Hand-breaded chicken strips.
Fried Shrimp
Hand-breaded Gulf shrimp.
Butter Noodles
Fettucine tossed in butter.
Hook & Cook
Bring Us What You Caught!
Have your catch grilled, blackened, or fried with crispy fries, and house coleslaw. Served up family style for an unforgettable end to your charter trip. – per person
Raw Bar & Seafood
Local Oysters*
Available in 1/2 dz., 1 dz.
Chef's Select Oysters*
MP
Tuna Poke App*
Gulf Shrimp Boil
Jumbo peel and eat Gulf shrimp, corn, red potatoes, Conecuh sausage.
Seafood Boil
PEI mussels, snow crab legs, Gulf shrimp, corn, red potatoes, Conecuh sausage.
Peel & Eat Shrimp
Juicy boiled Gulf shrimp with drawn butter. Available in 1/2 lb., 1 lb.
Snow Crab Legs
Snow crab legs, corn, red potatoes. Available in 1 lb., 2 lbs.
Seafood Tower*
An abundance of seafood delights including raw oysters, lobster tails, crab legs, mussels, shrimp, tuna tartare, potatoes, corn.
SESAME CRUSTED TUNA*
House made ponzu, avocado puree, pickled ginger.
CAVIAR SERVICE*
Chef's choice of Caviar served with creme fraiche, chives, shallots and house made potato chips.
SPINY LOBSTER BOIL
Fresh Gulf Spiny Lobster, Corn and Red Potatoes, and Conecuh Sausage.
Apps & Salads
Lettuce Wedge Salad
Heirloom tomatoes, blue cheese crumbles, pickled onion, bacon. Drizzled with spicy ranch dressing.
Traditional Greek Salad
Cucumber, tomatoes, olives, red onion, pepperoncini, feta, olive oil, fresh lemon juice.
Caesar Salad
Parmesan, cornbread croutons, classic Caesar dressing. Topped with anchovies.
CAPRESE SALAD
Red Tomatoes, Baby Heirloom tomatoes, Arugula, Burrata cheese, Balsamic Glaze, fresh Basil, and gremolata.
SMOKED SALMON DIP
House-made salmon dip, lemon dill crème fraîche, served with grilled sourdough bread.
FRIED GROUPER BITES
Hand-breaded grouper bites with heirloom tomato and cucumber. Served with eggplant aioli and herbed cornbread crumble.
FRIED CALAMARI
Lightly fried calamari, Moroccan sauce and Parmesan cheese crumbles.
BAKED OYSTERS
Roasted oysters, Étouffée dressing, pickled Fresno peppers, gremolata, bread cumbs.
CRISPY VEGGIES
Mushrooms, eggplant, onion, jalapeños, and asparagus Buttered in our light and crunchy tempura. Served with spicy ranch.
WHITE BEAN HUMMUS
Silky smooth hummus served with grilled sourdough bread, topped with green harissa, and kalamata olives.
SKILLET CORNBREAD
Skillet cornbread with our house special crawfish and Conecuh sausage cream gravy.
Ocean
Shrimp Scampi
Pan-seared Gulf shrimp, blistered tomatoes, served over fettucine with garlic, lemon, Parmesan.
Pan-Seared Salmon*
Crispy skin-on salmon in a Mandarin glaze with glass noodles, pineapple, cucumber, pickled Fresno peppers, shaved almond.
Blackened Cobia
Blackened Gulf cobia servd over classic dirty rice with our house special crawfish and Conecuh sausage cream gravy.
Moroccan Whole Fish
Flash-fried whole fish, crisp baby greens, served with Moroccan sauce, ciabatta bread... MP
Classic Southern Fish Fry
Cornmeal fried grouper paired with sweet tartar sauce. Served with our house coleslaw, crispy fries.
Lobster Roll
Maine lobster served warm in drawn butter, Old Bay aioli. Served on a split-top brioche bun..MP
SEARED TUNA*
Sesame-crusted Gulf Tuna, served with House-made Sticky rice and ponzu- marinated veggies.
Pan-Seared Scallops*
Pan-seared Maine scallops, monterey jack polenta, blistered heirloom tomatoes, bacon, white wine butter sauce.
Crab Cakes
Two House made crab cakes served with Summer Corn Salad ,avocado Puree.
FRIED SHRIMP PLATTER
Lightly fried Jumbo Tail-on Gulf Shrimp, crispy fries, house-made Cole Slaw served with Zippy sauce.
Farm
Filet Mignon*
8oz Filet served with chimichurri sauce and one side of your choice.
Ribeye Steak*
14oz Ribeye served with herb compound butter, red pepper coulis, and one side of your choice.
THE BUTCHER'S BEST CUT*
Selected by the chef, served with your choice of two sides. MP
Steak Enhancements
Blue Cheese Crumble, Lobster Tail,House Special Crawfish and Conecuh Cream Gravy, Grilled Shrimp Skewer, Scallops* for an additional charge.
Pork Chop*
Old Bay brined, 14oz bone-in pork chop, succotash, Alabama white BBQ sauce.
Wagyu Burger*
8oz Wagyu beef, topped with bacon jam, creamy garlic aioli, crisp leuce, fresh tomato, sliced onion, American cheese, dill pickle, all served on a toasted brioche bun. Served with crispy fries.
Surf & Turf Burger*
Our local Alabama Wagyu and Maine lobster, topped with white American cheese, Gulf Coast aioli on a brioche bun
Sides
Fried Brussels Sprouts
Classic Dirty Rice
Crispy Fries
Whipped Red Potatoes
Zeke's House Coleslaw
Grilled Asparagus
Kids Meal
Fish Bites
Hand-breaded fish bites
Chicken Strips
Hand-breaded chicken strips.
Fried Shrimp
Hand-breaded Gulf shrimp.
Butter Noodles
Fettucine tossed in butter.
Hook & Cook
BRING US WHAT YOU CAUGHT!
Have it grilled, blackened or fried with crispy fries, and house coleslaw. Served up family style for an unforgettable end to your charter trip. – per person
Cocktails
Marina Rita
Altos Tequila, Cointreau, Orange Liqueur, Agave, Fresh Squeezed Lemon and Lime Juice
Spicy Paloma
Altos Silver Tequila, Fresh Lime, Agave, Ruby Red Grapefruit Juice, Sliced Jalapeños, Tajin Rim
Fresh Berry Mojito
Cruzan Light Rum, Limes, Mint, Fresh Berries, Club Soda
Rip Tide
Malibu Coconut Rum, Peach Schnapps, Pineapple Juice, Cranberry Juice
Class Act
Hendrick's Gin, Cucumber, Ginger, Fresh Mint, Lemon Juice, Sparkling Water
Island Girl
Empress Gin, Lemon Juice, Elderflower, Orange Bitters
Zeke's Lady
Absolut Vodka, Limoncello, Lemon Juice, La Croix Peach
Miss Ginger
Tito's Vodka, Fresh Rosemary, Ginger Beer, Lime Juice
Aperol Spritz
Aperol, La Marca Prosecco, Club Soda, Orange
Bourbon Smash
Four Roses Bourbon, Fresh Berries, Mint, Lemon Wedges
Legacy Old Fashioned
Clyde May's 110 Pf Alabama Bourbon, Demerara Syrup, Angostura Bitters, Orange Zest
Espresso Martini
Absolut Elyx Vodka, Espresso, Coffee Liqueur
Triple Trouble
Wheatley Vodka, Grape Juice, Ginger Ale
Sea Hunter
Buffalo Trace Bourbon, Orange Liquor, Lime Juice, Cranberry, Simple Syrup, Club Soda
Frozen Drinks
Bushwacker
Malibu Rum, Kahlua, Buffalo Trace Cream, & Ice Cream
Frozen Margarita
Milagros Tequila, Margarita Mix, & Blood Orange Puree
Seasonal Daiquiri
Cruzan Light Rum, Seasonal Fruit Puree
Brews
Busch Light
Miller Lite
Coors Light
Michelob Ultra
Yuengling
Corona Extra
Modelo
Lil Smack IPA
Sierra Nevada IPA
Sierra Nevada Pale Ale
Blue Moon
Happy Dad Fruit Punch
Happy Dad Grape
Heineken 00 NA
White Wines
J Vineyards, California
Pinot Gris. Available in GL, BTL
Jermann, Fruili, Italy
Pinot Grigio
Murphy Goode, California
Sauvignon Blanc. Available in GL, BTL
Kim Crawford, Marlborough, NZ.
Sauvignon Blanc
Robert Mondavi Winery, Napa Valley
Fume Blanc
La Crema, Monterey, CA.
Chardonnay. Available in GL, BTL
Freemark Abbey, Napa Valley, CA.
Chardonnay
J Moreau & Fils, France
Chablis
Sonoroso, Trentino, Italy
Sweet White. Available in GL, BTL
Unshackled by Prisoner, California
Brut
Veuve Clicquot, France
Brut Champagne
Sancerre, Domaine de la Garenne, France
Sauvignon Blanc
Starmont, Carneros, California
Chardonnay
Cinzano, Italy
Proseco
Red Wines
Talbott Kali Hart, Monterey, CA.
Pinot Noir. Available in GL, BTL
Gran Moraine, Yamhill-Carlton, OR.
Pinot Noir
Frei Brothers Dry Creek Valley, CA.
Merlot. Available in GL, BTL
Franciscan Select
Cabernet Sauvignon. Available in GL, BTL
Beringer, Knight's Valley, CA.
Cabernet Sauvignon
Penfold's Bin 704, Napa Valley
Cabernet Sauvignon
Louis M. Martini, Napa Valley, CA.
Cabernet Sauvignon
DaVinci Chianti Riserva, Tuscany, Italy
Chianti
Mount Peak Rattlesnake, Monte Rosso, CA.
Zinfandel
Booker My Favorite Neighbor, San Luis Obispo, CA.
Red Blend
Harvey & Harriet, San Luis Obispo, CA.
Red Blend
The Prisoner Blend, California
Red Blend
Orin Swift Abstract, California
Red Blend
Opus One, Napa Valley
Red Blend 2018
Meiomi, California
Pinot Noir
TEQUILA
Milagro Select Barrel Reserve Silver
Komos Anejo Cristalino
Clase Azul Plata
Clase Azul Resposado
El Tesoro Extra Anejo
Avion Reserva 44 Extra Anejo
Avion Reserva Cristalino
Avion Reposado
Olmeca Altos
Milagros Silver
Herradura Ultra Anejo
Clase Azul Blanco
Codigo Blanco
Codigo Rosa
Addictivo Anejo
Avion Silver
Casmigos Blanco
Casamigod Reposado
Casamigos Mezcal
Corazon
Corazon Artisan
El Tesoro
Mi Campo
WHISKEY
Angel's Envy*
Old Forester Birthday Bourbon*
Old Forester 100 Proof*
Jefferson Ocean Aged at Sea*
Jefferson Grand Selection*
Eagle Rare 10 Years
Elijah Craig Barrel Proof*
Blanton's
Old Fitzgerald 8 Year*
Weller Antique 107*
Colonel E. H. Taylor Single Barrel*
Colonel E. H. Taylor Small Batch*
Pappy Van Winkle 10 Years*
Rabbit Hole Cavehill
Woodford Reserve
Makers Mark
Jim Beam
Jack Daniel's
Clyde May's
Wild Turkey 70th Anniversary*
Basil Hayden
Thomas S Moore Sherry Casks*
WhistlePig 12 Years Rye
1792
2XO Kiawah Blend
Angel's Envy Rye*
Basil Hayden's Subtle Smoke*
Blanton's Gold*
Bookers*
Bookers Little Book*
Bowman Port Cask*
Bowman Small batch*
Calumet farms 15 Year*
Crown Royal
Crown Royal Reserve
Elijah Craig 18 Year*
Elijah Craig Small Batch*
Elijah Craig Toasted Barrel*
George T Stagg
Handcock President's Reserve
Heaven Hill Bottle in Bond*
Highwest Bourbon*
Highwest Cabernet Cask*
Issac Bowman Single Barrel
Knob Creek 18 Year*
McKenna 10 Year
Michael's Barrel Proof*
Pendelton Midnight Blended Whiskey
Red Breast 12
Russell's Reserve 13 Year*
Russell's Reserve 15 Year*
Sazerac 18 Year*
Stagg
Traveller
Weller CYPB*
Weller Single Barrel*
William Larue Weller*
Woodford Baccarat*
Woodford Batch Proof*
Woodford Double Oak*
Rock Hill Farms Single Barrel*
Heaven Hill Grain To Glass*
Widow Jane Decadence*
Pappy Van Winkle 20yr*
Eagle Rare 17 Year
Bardstown Discovery Series- Series 10
Baker's High Rye*
Buffalo Trace
Elijah Craig
Heaven's Door
Jack Daniel's Single Barrel Rye
Johnny Drum
Kentucky Owl
Knob Creek 15yr
Penelope
Penelope Rio
VODKA
Absolut
Absolut Elyx
Tito's
Wheatley
Absolut Citron
GIN
Hendrick's
Empress
Beefeater
Tanqueray
RUM
Cruzan Aged Light
Cruzan Spice
Malibu Coconut
Mount Gay XO
Diplomatico Reserve 12
Kirk and Sweeney*
Papa's Pilar
Cruzan Aged Dark
Sailor Jerry Spiced
Mount Gay Eclipse
Don Q 151
Myer's Dark Rum
Bumbu
Bumbo XO
SCOTCH & IRISH WHISKEY
Monkey Shoulder
Jameson
Jameson Black
Balvenie 12 Double Cask
Balvenie Caribbean Cask
Glenfiddich 14 Year
Macallan 12 Sherry Oak Cask
Chivas Regal
OTHER SPIRITS
Aperol
Buffalo Trace Bourbon Cream
Campari
Caravella Limoncello
Grand Marnier
Rémy Martin VSOP
Chambord
Gran Gala
Frangelico
Remy Martin XO
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